Almecillin (CAS 87-09-2) Suppliers and Product Information

Almecillin, also known as penicillin O, is a penicillin antibiotic similar in action to penicillin G. It is obtained by isolation from Penicillium chrysogenum. Almecillin is used as an antibacterial agent.

Synonyms include: - Penicillin O - (6R)-6-[(N-(2-Allylthio)acetyl)amino]penicillanic acid - 6α-[(2-Propenylthio)acetyl]amino]penicillanic acid - Allylthiomethylpenicillin - Penicillin AT

Frequently Asked Questions

Q: What is the main use of almecillin?

A: Almecillin is primarily used as an antibacterial agent. It is a penicillin antibiotic with similar antibiotic action to penicillin G.

Q: How is almecillin manufactured?

A: Almecillin is manufactured through a fermentation process using Penicillium chrysogenum. The process involves preparing a culture medium, inoculating it with a spore suspension of the mold, and then extracting and purifying the antibiotic through various chemical processes including filtration, acidification, and chromatographic separation.

Q: What are the chemical properties of almecillin?

A: Almecillin has a molecular formula of C13H18N2O4S2 and a molecular weight of 330.42 g/mol. Its estimated boiling point is 227.2°C, and it has an approximate density of 1.3468.