Flavomycin (CAS 11015-37-5) Suppliers and Product Information

Flavomycin is an antibiotic complex obtained from Streptomyces bambergiensis, containing mainly Moenomycins A and C. It is used as a feed additive and growth promoter for swine, poultry, and cattle. The compound directly inhibits bacterial peptidoglycan glycosyltransferases and is a selective inhibitor of the transglycosylation step.

Toxicity: LD50 in mice (mg/kg): >2000 orally, s.c., and i.p.; 1400 i.v.

Frequently Asked Questions about Flavomycin

Q: What is the primary use of Flavomycin?

A: Flavomycin is primarily used as a feed additive and growth promoter for livestock, including swine, poultry, and cattle.

Q: How does Flavomycin work?

A: Flavomycin works by inhibiting bacterial peptidoglycan glycosyltransferases, specifically targeting the transglycosylation step in bacterial cell wall synthesis.

Q: What is the chemical composition of Flavomycin?

A: Flavomycin is a complex mixture of antibiotics, with the main components being Moenomycins A and C. It is classified as a phosphoglycolipid antibiotic.

Q: Is Flavomycin effective against both Gram-positive and Gram-negative bacteria?

A: Flavomycin shows strong activity against Gram-positive bacteria and weak activity against Gram-negative bacteria.